RVC (Red velvet cake)
RVC (Red velvet cake)

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, rvc (red velvet cake). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

RVC (Red velvet cake) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. RVC (Red velvet cake) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rvc (red velvet cake) using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make RVC (Red velvet cake):
  1. Make ready flour
  2. Prepare Baking powder
  3. Prepare Baking soda
  4. Make ready cocoa powder
  5. Prepare sugar
  6. Make ready melted butter
  7. Prepare veg oil
  8. Get eggs
  9. Get Vanilla
  10. Take Buttermilk
  11. Make ready white veniger
  12. Make ready red food colour
Instructions to make RVC (Red velvet cake):
  1. Ingredients needed
  2. Mix all dry ingredients in a bowl, flour + cocoa powder+ baking powder and baking soda
  3. In another bowl add in ur sugar, oil, butter and mix
  4. Add in ur eggs + vanilla flavour then add in ur buttermilk, veniger and food colour, then mix and keep aside
  5. Add in ur dry ingredients in the wet ingredients and mix
  6. Scoop 1 tablespoon in each cupcakes paper and bake
  7. Enjoy ur soft and testy Red velvet

So that is going to wrap this up with this special food rvc (red velvet cake) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!