Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, red velvet cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red velvet cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Red velvet cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have red velvet cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake:
- Prepare flour
- Take eggs
- Prepare oil
- Make ready cocoa powder
- Prepare red food colour
- Take suger
- Prepare butter milk
- Take tspn vineger
- Prepare tspn vanilla flavour
- Prepare tspn bkn pwder + 1/4 tspn bakn soda
Steps to make Red velvet cake:
- Combined the dry ingeridients flour cocoa powder baking powder and baking soda
- Combined d wet ingeridients oil,suger,and eggs whisk till fluffy
- Pour half of d dry ingeridients and mix
- Pour in butter milk
- Add the remaining of dry ingeridients
- Add vanilla and vinger and mix
- Bake in preheated for 30-40 minutes
So that is going to wrap it up for this exceptional food red velvet cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
