Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, red velvet. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
red velvet is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. red velvet is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have red velvet using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make red velvet:
- Get red velvet
- Take sifted cake flour
- Make ready cocoa powder
- Take baking soda
- Get salt
- Prepare sugar
- Get of unsalted butter softened
- Get eggs
- Take buttermilk
- Get red food coloring
- Prepare distilled white vinegar
- Prepare vanilla
- Prepare package cream cheese,softened
- Make ready box confectioners sugar
- Make ready vanilla extract
Instructions to make red velvet:
- preheat the oven to 350°f.grease and flour two 9-inch round cake pans.
- in a medium bowl sift the flour. and cocoa and baking soda,salt together set aside. In a large bowl, cream the sugar with the butter. beat in the eggs one at a time. alternately add the flour mixture with the buttermilk. beat in the food coloring and vinegar, then add the vanilla spread the batter evenly in the pans bake 20to30min or until a wooden toothpick inserted into the center comes out clean. cool
- to prepare the frosting.,in a large bowl cream, the cream cheese and butter. beat in the connections sugar until fluffy. beat in the vanilla
So that is going to wrap it up with this special food red velvet recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
