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Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's 10 minute complete porterhouse steak dinner. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's 10 Minute Complete Porterhouse Steak Dinner is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Mike's 10 Minute Complete Porterhouse Steak Dinner is something which I’ve loved my entire life.

Place steaks on a high heat greased grill. Grill on high heat for three minutes on each side for a rare steak. In the meantime, heat up your stuffing, gravy and green beans in the microwave. We also have wide variety of recipes to try.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's 10 minute complete porterhouse steak dinner using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 10 Minute Complete Porterhouse Steak Dinner:

1. Get ● For The Steaks & Marinade [room temp - grill]
2. Get Porterhouse Steaks
3. Take Worshestershire Sauce
4. Prepare Fresh Ground Black Pepper
5. Take Granulated Garlic
6. Take Sea Salt
7. Make ready ● For The Stuffing [microwave]
8. Take Chicken Stove Top Stuffing
9. Make ready Chicken Broth instead of H2O called for by manufacture
10. Prepare as directed by manufacturer Butter
11. Prepare Dehydrated Onions
12. Prepare ● For The Vegetables [microwave]
13. Get Green Beans
14. Get Dehydrated Onions
15. Make ready ● For The Gravy
16. Take Beef Or Chicken Gravy

Here is how you cook that. Mike's latest classic video is all about a killer filet mignon, cooked just right, baked potato and salad - a classic steak dinner! Porterhouse Steak in a Cast Iron Skillet. Five Rules For a Perfect Steak.

Instructions to make Mike's 10 Minute Complete Porterhouse Steak Dinner:

1. Bring steaks to room temp. Marinate in everything listed above in Marinade for an hour or longer.
2. Place steaks on a high heat greased grill.
3. Grill on high heat for three minutes on each side for a rare steak. Four minutes for medium rare and 5 minutes on each side for medium well to well done.
4. In the meantime, heat up your stuffing, gravy and green beans in the microwave.
5. Place your steak upon a bed of stuffing - gravy topped and garnish with fresh parsley.
6. My students made the yummiest additional lunches out with their leftovers!
7. They decided to add vegetables, fresh fruits, cottage cheese with tomatoes, candies and chips as well for the families!

Porterhouse Steak in a Cast Iron Skillet. Five Rules For a Perfect Steak. We have a porterhouse steak cook-off with BBQAndBottles (Links Below) and boy did this. Mike's latest classic video is all about a killer filet mignon, cooked just right, baked potato and salad - a classic steak dinner! Porterhouse Steak in a Cast Iron Skillet.

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