Red velvet cake
Red velvet cake

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red velvet cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Red velvet cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have red velvet cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Make ready flour
  2. Take and half cup of sugar
  3. Take smas butter
  4. Take baking powder
  5. Take Vanilla essence
  6. Make ready Sprinkles
  7. Take eggs
Steps to make Red velvet cake:
  1. Beat butter and sugar till light and fluffy for 10mins
  2. Add eggs beat for 30secs. Add your flour, baking powder, vanilla and mix.
  3. Mix for 5mins and add your red color and mix gently.. Divide your batter into 2 grease your pan and bake on preheated oven for 30mins or till toothpick inserted comes out clean.
  4. When cake is ready pour milk glaze and let it spread. Sprinkle color sprinkles..

So that is going to wrap this up for this exceptional food red velvet cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!