Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, red velvet cupcakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Red velvet cupcakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Red velvet cupcakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red velvet cupcakes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red velvet cupcakes:
- Get Flour(313 grams of cake flour mix home made)
- Prepare or 1 1/2 cups sugar
- Make ready baking powder
- Prepare eggs
- Prepare red food color or whichever you prefer
- Take yourgurt
- Take vegetable oil
- Take white distilled vinegar
- Prepare cocoa powder
Steps to make Red velvet cupcakes:
- Line your cupcakes tray with your liners set your oven to 350 degrees
- Get your dry ingredients together (flour,sugar,baking powder,cocoa) mix properly set aside
- Get your wet ingredients together (oil,yogurt,red color,eggs and the vinegar should be poured in last) thoroughly mix and pour into dry ingredients and mix well, use a 1/3 measurement cup to pour into cup cake liners to avoid over pouring and to get level cup cakes. Enjoy you cupcakes with whipped cream or plain
So that’s going to wrap it up for this exceptional food red velvet cupcakes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
