Cajun Salmon
Cajun Salmon

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cajun salmon. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Paprika Roasted Salmon With Sautéed Spinach Recipe. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.

Cajun Salmon is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cajun Salmon is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cajun salmon using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Salmon:
  1. Prepare salmon fillet or steak
  2. Make ready Seasonings
  3. Take cajun seasoning
  4. Prepare chili powder
  5. Get paprika
  6. Get granulated garlic
  7. Get salt
  8. Prepare black pepper
  9. Take thyme
  10. Take cayenne pepper
  11. Take Other ingredients
  12. Make ready melted butter
  13. Get lemon-freshly squeezed

Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Place salmon (skin side down) on cookie sheet and drizzle more oil on top.

Instructions to make Cajun Salmon:
  1. Preheat oven to 400 º.
  2. Rinse and pat dry salmon fillet/steak.
  3. In small bowl, mix melted butter and lemon juice.
  4. In another small bowl, mix all spices until well combined.
  5. Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
  6. Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
  7. Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
  8. Garnish with lemons and favorite sides.

We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Place salmon (skin side down) on cookie sheet and drizzle more oil on top. Shake Cajun seasoning on salmon to taste. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish.

So that is going to wrap this up with this special food cajun salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!