Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savoury steamed red velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Savoury Steamed Red Velvet Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Get sooji
- Get Curd
- Get Water
- Prepare Fruit salt
- Get Salt
- Prepare Beetroot pulp
- Make ready Red chilli paste(optional)
- Take Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up with this exceptional food savoury steamed red velvet cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!