Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, savoury steamed red velvet cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Savoury Steamed Red Velvet Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Make ready sooji
- Prepare Curd
- Make ready Water
- Get Fruit salt
- Prepare Salt
- Get Beetroot pulp
- Get Red chilli paste(optional)
- Prepare Sesame seed for topping
Steps to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that’s going to wrap this up with this special food savoury steamed red velvet cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
