Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Massage oil and seasoning into potatoes.
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Prepare Roast mixed potatoes and vegetables
- Take 2 Large Potatoes (cubed)
- Take 2 Large Sweet Potatoes (cubed)
- Make ready 2 Red onions(Sliced)
- Get Handful Fresh Parsley
- Prepare 1 Tbsp Smoked Paprika
- Prepare 1 Tbsp Light Soy Sauce
- Take Seasoning (salt & black pepper)
- Get Peppercorn Sauce
- Take 1 cup Whiskey(Jameson’s)
- Get 11/2 cup Double Creams
- Prepare 2 Tbsp Peppercorns
- Take 1 Garlic Cloves (minced)
- Take 1 Red Onion (finely chopped)
- Make ready Other ingredients (cooking the steak)
- Prepare 1 Tsp White wine
- Take 2 Garlic Cloves (chopped)
- Make ready Handful Fresh Rosemary
- Make ready 1 Tsp Fennel Seeds
- Make ready 1 Tsp Butter
Heat until boiling and pour into your prepared roasting pan. The Best Roast Potatoes Ever Recipe Place potatoes on rimmed baking sheet. Sprinkle with oil, thyme and salt; toss to coat.
Steps to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
- To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
- Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
- Serving Suggestion
Place potatoes on rimmed baking sheet. Sprinkle with oil, thyme and salt; toss to coat. Meanwhile, press pepper blend onto beef steaks. Heat large nonstick skillet over medium heat until hot. Carefully remove from oven and top steaks with ranch dressing and BBQ sauce.
So that’s going to wrap this up with this exceptional food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
