Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken & shrimp cheese steak. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken & shrimp cheese steak is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken & shrimp cheese steak is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can have chicken & shrimp cheese steak using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken & shrimp cheese steak:
- Get Salt
- Make ready Pepper
- Prepare Chilli powder
- Prepare Old bay seasoning
- Make ready Boneless skinless chicken breast
- Prepare Cheese (your choice)
- Get Onions
- Make ready Shrimp (peeled & deveined)
- Get Butter
Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. This super speedy version is perfect for an easy, awesome weeknight meal. Reasons to keep a flock of chickens are as varied and captivating as the animals themselves. Whether you're looking to live more sustainably, have a tighter connection to your food source.
Steps to make Chicken & shrimp cheese steak:
- Clean chicken & slice each breast as thin as possible.
- Use 1/2 stick of butter to sauté sliced onions
- Season chicken, & when onions are well softened…..add chicken
- Slice shrimp & cut off tail if u have to. Add shrimp to chicken but only when chicken is cooked. (Basically, when there’s no liquid left in pan….chicken is done)
- When shrimp turn pink and are done….top with cheese. Pour a little water in pan & cover. (to help melt the cheese) Place on ur bread, & toppings….and enjoy!!!
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So that is going to wrap this up with this special food chicken & shrimp cheese steak recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!