Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, delicious marinaded skirt steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. After marinating just throw the skirt steak on the grill for best results.
Delicious Marinaded Skirt Steak is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Delicious Marinaded Skirt Steak is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have delicious marinaded skirt steak using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Marinaded Skirt Steak:
- Take skirt steaks
- Take soy sauce
- Make ready worcestershire sauce
- Make ready your favorite steak sauce (optional)
- Get olive oil
- Get garlic cloves, minced
- Get salt & pepper
- Prepare small yellow or white onion
- Take butter
In blender, combine lime juice, soy sauce, garlic, and jalapeno; puree until smooth. Transfer to a shallow dish or large resealable plastic bag. Mix all marinade ingredients in a large zip bag. Smash the ingredients around to mix them together.
Steps to make Delicious Marinaded Skirt Steak:
- Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. Marinade in refrigerator anywhere from 2-24 hours
- Melt some of your butter in a pan over medium high heat and add steaks
- Add in the cut onions and cook with steak. Make sure to add more butter and spoon over steaks while cooking
- Cook until desired temperature (For the medium rare in this photo I cooked them about 2 1/2 minutes per side)
- Let set before serving.
Mix all marinade ingredients in a large zip bag. Smash the ingredients around to mix them together. Memorize this recipe; you'll be using it over and over again. Before placing your marinated skirt or flank steak on the grill, it's important to liberally season the meat on both sides with salt and pepper. Allow your charcoal or gas grill to get good and hot.
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