Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, red velvet cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Red velvet cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Red velvet cake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook red velvet cake using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Take flour
- Get sugar
- Get Vegetable.oil
- Get large eggs
- Prepare coco powder
- Take baking powder
- Take baking soda
- Get buttermilk
- Prepare red food colour
- Prepare Lemon zest and cream cheese flavor (½ teaspoon each)
- Make ready white vinegar
Steps to make Red velvet cake:
- Preheat the oven
- Make sure u make all proper measurement
- Sieve the flour, coco, baking powder, baking soda, red food colour,
- Whisk the eggs and sugar together till sugar melt in eggs
- Add all other liquid ingredients
- Vegetable oil, buttermilk, flavors, vinegar
- Add all liquid ingredients to the eggs and sugar mixture
- Then put the dry ingredients to the wet ingredients
- Grease and liner our pan with baking paper
- Ready to bake
- Put it in oven and bake on 120c for 30to40min
- Ur red velvet cake is ready.
So that is going to wrap it up with this special food red velvet cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
