Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, red velvet cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Red velvet cake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Red velvet cake is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red velvet cake using 28 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Prepare For cake :
- Take milk
- Make ready oil
- Get yogurt
- Take grinded sugar
- Prepare eggs
- Take flour
- Get Nutella
- Take red colour
- Get vinegar
- Prepare baking soda
- Get Cream cheese frosting :
- Take butter
- Make ready puck cheese
- Prepare lemon juice
- Take icing sugar
- Get whipping cream without whip
- Make ready Cereal milk :
- Get milk
- Make ready condensed milk
- Prepare cream
- Prepare Red glaze :
- Get mi water
- Make ready sugar
- Prepare condensed milk
- Take white chocolate
- Get _10 gm gelotine
- Take Red colour as you like
Steps to make Red velvet cake:
- First we will make cake. So beat milk, oil and yogurt. 1 min
- Add 2 eggs and beat 5 minutes. Then add flour and mix. Then add Nutella and mix.
- Now make a mixture of soda and vinegar then add this in cake mixture.
- Now bake it in two 9 inches mould (equally). Baking time 30 minutes.
- Now cut these cakes and make four rounds.
- For cream cheese frosting beat butter add puk cheese. Again keep beating and add sugar and lemon juice. Total 5 minutes beating, it will become rough texture. Phutki texture.
- Now beat whipping cream and add in this rough texture mixture.
- Make cereal milk by mixing it's 3 ingredients. And pour this milk on all four cake circles.
- Now difficult task is to make red glaze. carefully melt chocolate.
- Cook condensed milk, warm water and sugar at low flame. Mix it with hand mixer. 7 to 8 minutes mix it. Now add gelotine mixture and red colour.
- Now add melted chocolate and mix well.
- 2 Tbs warm water and 10 gram gelotine say gelotine mixture bunta hay.
- Now setting process.
- After soaking each layer wirh cereal milk layer them with cream cheese frosting. Cover this 4 layered cake with same frosting.
- Now pour red glaze and decorate with plain whipped cream.
So that is going to wrap this up with this special food red velvet cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
