Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, red velvet cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Red velvet cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Red velvet cake is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have red velvet cake using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Get flour
- Make ready sugar
- Make ready Vegetable.oil
- Make ready large eggs
- Take coco powder
- Get baking powder
- Make ready baking soda
- Prepare buttermilk
- Make ready red food colour
- Take Lemon zest and cream cheese flavor (½ teaspoon each)
- Take white vinegar
Instructions to make Red velvet cake:
- Preheat the oven
- Make sure u make all proper measurement
- Sieve the flour, coco, baking powder, baking soda, red food colour,
- Whisk the eggs and sugar together till sugar melt in eggs
- Add all other liquid ingredients
- Vegetable oil, buttermilk, flavors, vinegar
- Add all liquid ingredients to the eggs and sugar mixture
- Then put the dry ingredients to the wet ingredients
- Grease and liner our pan with baking paper
- Ready to bake
- Put it in oven and bake on 120c for 30to40min
- Ur red velvet cake is ready.
So that’s going to wrap this up for this special food red velvet cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!