Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, red velvet cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Red velvet cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Red velvet cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have red velvet cake using 18 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Get For cake sponge
- Make ready maida
- Get butter
- Take powdered sugar
- Get cocoa powder
- Make ready Red food colour
- Make ready yellow food colour
- Get baking powder
- Prepare baking soda
- Take salt
- Get vinegar
- Prepare vanilla essence
- Take lukewarm milk
- Take For frosting
- Make ready cream cheese
- Prepare non Dairy cream
- Make ready powdered sugar
- Take vanilla essence
Steps to make Red velvet cake:
- Vinegar aur lukewarm milk ko milakar side mein rakh Lijiye
- Maida mein baking powder, baking soda, salt aur cocoa powder Daal Kar chaan Lijiye
- Sugar aur butter Ko Mila kar 3-4 minute Tak beat karein
- Ab maida wale mixture ko beat karein hue butter mein Mila kar Rakh De
- Ab lukewarm milk wale solution Mein red colour, yellow colour aur vanilla essence Milae
- Ab Iss Solution Mein Maida voila mixture Milae aur jarurat ke hisab se 1-2 spoon doodh daale
- Ab aap cake ko 180 degree Celsius par 25 to 30 minutes ke liye bake hone Rakhe
- Ab frosting ke sare ingredients ko milakar 2-3 minute Tak beat karein
- Ab 2 tbsp powdered sugar mein thoda sa Pani Mailae aur usse cake par Lagaye
- Ab aap cake ke upar apni frosting Lagaye
- Ab aapka red velvet cake taiyar hai isse apne hisab se decorate karein
So that is going to wrap this up for this special food red velvet cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!