Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fresh tuna taco / cajun sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice. Fresh tuna taco / Cajun sauce.
Fresh tuna taco / Cajun sauce is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fresh tuna taco / Cajun sauce is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Get fresh raw 6oz tuna steaks
- Make ready tamari or soya sauce (low sodium)
- Make ready tomato, chopped
- Take red onion, chopped
- Prepare avocado, cubed
- Prepare cabbage, chopped
- Take fresh cilantro, chopped
- Take Sesame seeds
- Get whole wheat tortilla wrap
- Prepare Lime
- Get Salad recipe
- Get English cucumber, chopped
- Get large tomato, chopped
- Get red onion, chopped
- Get Olive oil
- Make ready Balsamic vinegar
- Get Fresh cilantro, chopped
- Make ready Salt
- Get Pepper
- Prepare Left over lime juice from meal
- Get Cajun sauce
- Make ready mayo
- Get Cajun spice
For the tuna: Combine the Cajun seasoning and salt, and mix. Sprinkle the tuna pieces with the spice mixture. Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients.
Steps to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad - - Chop and mix ingredients. Serve with tacos
Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients. Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Place tuna in medium bowl; sprinkle with taco seasoning.
So that is going to wrap it up for this special food fresh tuna taco / cajun sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
