Leftovers black pepper steak (long / round burger)
Leftovers black pepper steak (long / round burger)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, leftovers black pepper steak (long / round burger). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Leftovers black pepper steak (long / round burger) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Leftovers black pepper steak (long / round burger) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Cook down onion and green pepper in butter until soft.

To get started with this particular recipe, we must first prepare a few components. You can cook leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftovers black pepper steak (long / round burger):
  1. Make ready 2 steak piece slices
  2. Make ready 1/2 round onions rings
  3. Get 1/4 tsp salt and pepper
  4. Prepare 2 lettuce 🥬
  5. Get 3-4 tbsp mayonnaise/ cream cheese spread
  6. Prepare 2 tsp mustard paste
  7. Make ready 2 tbsp bar q sauce
  8. Prepare 2-3 rings onions
  9. Take Ingredients for onions rings
  10. Prepare 1/4 tsp salt
  11. Prepare 1/4 tsp pepper
  12. Prepare 1/4 tsp brown sugar
  13. Get 1 tsp wooster sauce
  14. Prepare 2,3 pickles/ jalapeno(optional)
  15. Get Cheese slice as required
  16. Make ready 2 tsp butter
  17. Take 2 hot dog 🌭 buns

Gently mix by hand until the beef is coated with a thin layer of the mixture. Combine all the sauce ingredients in a small bowl. Skip the steak-cooking step, or add steak to a previously-meatless recipe. You're set with a steak dinner, reimagined.

Instructions to make Leftovers black pepper steak (long / round burger):
  1. Heat the pan add butter and toast the hot dog buns.
  2. Now spread the mayo/ cream cheese on both sides of buns.
  3. Next add leftovers pepper chicken steak cut into long pieces.
  4. Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
  5. A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
  6. My kids are not like to eat jalapeños so I can’t use if you like than you can use it.

Skip the steak-cooking step, or add steak to a previously-meatless recipe. You're set with a steak dinner, reimagined. Start with our crowd-pleasing Seared Flank Steak one night, and be set for the rest of the week. A Beef Stir Fry to die for! Tender strips of beef with a sticky honey black pepper stir fry sauce, this is one of my favourite dishes at my local Chinese restaurant.

So that’s going to wrap it up for this exceptional food leftovers black pepper steak (long / round burger) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!