Steak Skewers
Steak Skewers

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, steak skewers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steak Skewers is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Steak Skewers is something that I’ve loved my entire life.

Steak Kebabs (Skewers) - A Must Try Steak Recipe! These kebabs start with the most flavorful marinade mixture made with richly flavored ingredients like Worcestershire, soy sauce and bright red wine vinegar. And of course a generous amount of marinating time really allows the flavors to soak right into the beef and also help tenderize it. For the steak skewers: Assemble the marinade by combining the soy sauce, vegetable oil, horseradish, rice wine vinegar, ginger and honey in a bowl.

To get started with this recipe, we must first prepare a few ingredients. You can have steak skewers using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steak Skewers:
  1. Take Steak (Your Choice)
  2. Get Fish Sauce
  3. Take Soy Sauce
  4. Get Black Pepper
  5. Get Sugar
  6. Prepare Salt
  7. Prepare Limes (Zested and Juiced)
  8. Prepare Ginger (Sliced)
  9. Make ready Garlic (Chopped)
  10. Get Orange Juice
  11. Prepare Red Pepper Flakes

With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Preheat grill to medium heat and place wooden skewers in water to soak. In a large bowl, whisk together balsamic vinegar, honey, mustard, and garlic and season with salt and pepper. When these flavorful skewered steaks are sizzling on the grill, the aroma makes everyone around stop what they're doing and come see what's cooking.

Steps to make Steak Skewers:
  1. Mix ingredients in bowl and dissolve in orange juice. Cut and cube steak. Pour marinade along with steak into a large Ziplock bag and place in fridge for at least 30 minutes.
  2. Skewer.
  3. Cook on grill, turning frequently. 7-10 minutes depending on your heat source. Enjoy piping hot.

In a large bowl, whisk together balsamic vinegar, honey, mustard, and garlic and season with salt and pepper. When these flavorful skewered steaks are sizzling on the grill, the aroma makes everyone around stop what they're doing and come see what's cooking. A fun and unique addition to any gathering! Great grill meals for outdoor entertaining are a must at my house. Use A Skewer Permit the steak time to drain from the marinade for a few minutes before putting it on the skewer, but do not throw the marinade away as it can be brushed onto the meat during the grilling process later.

So that’s going to wrap it up for this special food steak skewers recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!