Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded scalloped potatoe chicken fried steak casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed. In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese. In large bowl mix olive oil, salt, pepper, paprika, garlic powder and hot sauce. Using a strainer and another bowl, drain the potatoes.
Loaded Scalloped Potatoe Chicken Fried Steak Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Loaded Scalloped Potatoe Chicken Fried Steak Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook loaded scalloped potatoe chicken fried steak casserole using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Make ready 4 Chicken Fried Steak Patties
- Take 1 Loaded Scalloped Potatoes
- Take 1 can Sweet Corn
- Take 1 cup Shredded Cheese
- Get 1 packages Country Gravy
Add the potatoes, stir, and allow the mixture to come to a simmer. Here's how to cook it perfectly every time. Spread a third of the sliced potatoes over the sauce in an even layer (see video). Top with more of the sauce to cover the potatoes.
Steps to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Preheat oven to 350°F.
- Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
- In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
- Baked for 20 minutes.
- Prepare gravy as instucted.
- Let cool for 5 to 10 minutes.
- Spoon on gravy serve and enjoy.
Spread a third of the sliced potatoes over the sauce in an even layer (see video). Top with more of the sauce to cover the potatoes. Top with a third of the cheddar cheese and then a third of the bacon. Spread half of the cubed potatoes in bottom of pan. Place the cubed chicken breasts evenly on top.
So that’s going to wrap this up with this exceptional food loaded scalloped potatoe chicken fried steak casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
