Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pepper steak & rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.
Pepper Steak & Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pepper Steak & Rice is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pepper steak & rice using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pepper Steak & Rice:
- Make ready 2 large steaks (thinly sliced)
- Take 2 cups white long grain rice
- Prepare Soy sauce
- Make ready Red, yellow, orange, green bell peppers(chopped)
- Make ready 1/2 yellow onion (chopped)
- Take Kosher salt
- Take Course black pepper
- Take Canola oil
- Get 6 cups water
- Prepare 2 tbs. Oil
Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes.
Instructions to make Pepper Steak & Rice:
- Cook the rice, 6 cups water, 2 tbs. oil, 2 cups rice
- In a large freezer bag add, all the other ingredients seal shake and, let sit.
- In a large cast iron skillet add, oil just to cover the bottom of skillet when oil is hot add meat mixture and, cook till meat is tender.
- When rice is tender drain and, add to meat mixture and, enjoy.
Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Pepper Steak Pepper steak is quick, easy and perfect to whip up any night of the week.
So that’s going to wrap it up for this special food pepper steak & rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
