Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's easy prego steak sandwiches. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my whole life.
Support Your Local Restaurants By Having Your Meals Delivered Right to Your Door. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Great recipe for Mike's Easy Prego Steak Sandwiches. Traditionally, these sandwiches are served on a sturdy, crispy topped bun with thin - yet juicy grilled slices of garlic pounded sirloin between them.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
- Get Prego Sandwiches
- Prepare 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
- Get Fresh Garlic [rough chop]
- Take Fresh Ground Black Pepper
- Get Sea Salt
- Get Quality Olive Oil
- Get Quality White Wine
- Prepare Bread & Condiments
- Take Sturdy Bread Buns [crusty topped preferred or french]
- Prepare Yellow Mustard
- Make ready Hot Sauce
- Prepare Kitchen Equipment
- Make ready Frying Pan [with tight fitting lid]
- Get Mallet
- Get Ziplock Bag
- Take Options
- Get Grilled Onions
They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we must first prepare a few components. Here is how you cook it.
Steps to make Mike's Easy Prego Steak Sandwiches:
- Cut your sirloin in two and salt and pepper to taste. Trim any fat.
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
- Chop garlic and pound it into your meat. Reverse and do the same.
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
- Slice and dress bread with mustard.
- Serve hot.
To get started with this recipe, we must first prepare a few components. Here is how you cook it. To get started with this recipe, we have to prepare a few components. Here is how you cook it. If you've never had a Prego roll before, get ready.
So that’s going to wrap it up with this special food mike's easy prego steak sandwiches recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
