Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mexican pork steaks. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Heat oil in nonstick skillet; brown pork steaks on both sides. Combine salsa, water, lemon juice and cumin; pour mixture over chops. Top with enchilada sauce, green pepper, onion and garlic. Top with mushrooms, olives, green pepper, onion and garlic.
Mexican Pork Steaks is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mexican Pork Steaks is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have mexican pork steaks using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Steaks:
- Prepare pork shoulder blade chops
- Take mojo marinade
- Prepare roasted and ground coriander
- Prepare roasted and ground cumin
- Get dried Mexican oregano
- Make ready onion powder
- Take garlic powder
- Get paprika
- Prepare ground white pepper
- Prepare cinnamon
- Get salt
- Take vegetable oil; as needed
Add the oil to a large sauté pan over medium-high heat and allow to come to temperature. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. Remove from the pan and repeat with the remaining pork steaks. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks.
Steps to make Mexican Pork Steaks:
- Marinate chops in mojo marinade for 4-48 hours. Pat dry.
- Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness.
- Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime
Remove from the pan and repeat with the remaining pork steaks. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Preheat an outdoor grill or indoor grill pan to medium high heat. Remove the steaks from the marinade and place on the grill.
So that is going to wrap it up for this exceptional food mexican pork steaks recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
