Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, steak and egg tacos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Steak and Egg Tacos is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Steak and Egg Tacos is something which I have loved my entire life.
A hearty dinner inspired by a substantial breakfast, this quick entrée brings together chili-dusted skirt steak and fluffy scrambled eggs and tucks them into blistered corn tortillas. Lime wedges, chopped tomato, cilantro, and crumbly queso fresco top off these tacos, adding a finishing touch of freshness. Steak and Eggs Breakfast Tacos A Mexican classic made for breakfast. Topped with guacamole, sour cream and salsa.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook steak and egg tacos using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steak and Egg Tacos:
- Get Steak
- Take Tri-tip Sirloin Steak Roast
- Get olive oil, salt and pepper
- Take Mushrooms
- Make ready Olive Oil
- Get Butter
- Make ready minced garlic
- Get Mushrooms
- Get Tortillas
- Prepare Olive Oil
- Get 4" Tortillas
- Take Eggs
- Make ready Eggs
- Prepare Olive Oil
- Get topping
- Prepare Asiago Cheese
Cook Ingredients: Start by cooking the steak on the stove, then cook the eggs with green chiles. This preps the ingredients for baking. Assemble Tacos: Place taco shells in a baking dish, then fill with cheese, eggs, steak, and a little more cheese. While your steaks are resting, Fry eggs in a little butter and olive oil until egg white is opaque.
Steps to make Steak and Egg Tacos:
- Oil, salt and pepper steak roast. Bake steak roast in a 425° F oven until done to your liking.
- Heat oil and melt butter. Sauté garlic and mushrooms. Reduce heat.
- Heat a flat pan, add oil with a paper towel. Warm tortillas.
- Heat oil and cook eggs to desired doneness.
- Slice steak and place on top of tortilla.
- Add eggs and mushrooms. Grate cheese on top.
Assemble Tacos: Place taco shells in a baking dish, then fill with cheese, eggs, steak, and a little more cheese. While your steaks are resting, Fry eggs in a little butter and olive oil until egg white is opaque. Place into a tortilla and repeat until all tacos are made. Cut steak into thin strips and place in tacos along with chimichurri, queso fresco and a few thinly sliced radishes. Instructions to make Steak and Egg Tacos: Oil, salt and pepper steak roast.
So that is going to wrap it up for this special food steak and egg tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
