Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, iron skillet steaks. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smithey Ironware is the chef's choice for cast iron skillets. Compare Prices on Cast Iron Skillet Steak in Cookware. The other key to a delicious steak is heat. And since that signature sear comes from a sizzling hot pan, a cast-iron skillet is the way to go.
Iron Skillet Steaks is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Iron Skillet Steaks is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have iron skillet steaks using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Iron Skillet Steaks:
- Make ready 3 teaspoon seasoned salt
- Make ready 2 cloves garlic
- Prepare 1/2 teaspoon salt
- Take 1-1/2 teaspoon ground black pepper
- Get 1 cup butter
- Take 2-1/2 pound top sirloin steaks, 2 steaks
They may say mean things about me. All the oil you need is already on the surface of the steak. Place the cast iron skillet on the burner set to high heat and allow to heat up. To test if the pan is hot enough, place a single drop of water on the pan.
Instructions to make Iron Skillet Steaks:
- Preheat the oven 450 degrees Fahrenheit
- Let the steaks get to room temperature. Season the steaks both sides. Let rest 7 minutes with seasonings on them
- Melt the butter in a cast iron skillet and add the steaks.
- Slice the garlic thin. Then turn the steaks.
- Add some to the butter and some to the steaks
- Splash the butter over the steaks while cooking. Then put into the oven on top rack. Let cook 10-15 minutes till desired doneness.
- Take out of oven and baste the steak with butter and let rest 10 -15 minutes
- Serve I hope you enjoy!
Place the cast iron skillet on the burner set to high heat and allow to heat up. To test if the pan is hot enough, place a single drop of water on the pan. If it dances for a second before disappearing, the pan is hot enough. Turn heat to high under pan. Pat both sides of steak dry again.
So that’s going to wrap it up for this exceptional food iron skillet steaks recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!