Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's easy prego steak sandwiches. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Support Your Local Restaurants By Having Your Meals Delivered Right to Your Door. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Great recipe for Mike's Easy Prego Steak Sandwiches. Traditionally, these sandwiches are served on a sturdy, crispy topped bun with thin - yet juicy grilled slices of garlic pounded sirloin between them.
Mike's Easy Prego Steak Sandwiches is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mike's Easy Prego Steak Sandwiches is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
- Take Prego Sandwiches
- Get 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
- Take 2 tbsp Fresh Garlic [rough chop]
- Prepare Fresh Ground Black Pepper
- Take Sea Salt
- Make ready dash Quality Olive Oil
- Get dash Quality White Wine
- Get Bread & Condiments
- Get 2 large Sturdy Bread Buns [crusty topped preferred or french]
- Prepare Yellow Mustard
- Make ready Hot Sauce
- Take Kitchen Equipment
- Take 1 small Frying Pan [with tight fitting lid]
- Take 1 Mallet
- Take 1 Ziplock Bag
- Prepare Options
- Make ready Grilled Onions
They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we have to prepare a few components. Here is how you cook it.
Steps to make Mike's Easy Prego Steak Sandwiches:
- Cut your sirloin in two and salt and pepper to taste. Trim any fat.
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
- Chop garlic and pound it into your meat. Reverse and do the same.
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
- Slice and dress bread with mustard.
- Serve hot.
To get started with this recipe, we have to prepare a few components. Here is how you cook it. Remove to a dish and reserve. Saute until onion is golden, then transfer onions to the same dish as the steaks and reserve. Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
So that’s going to wrap it up with this special food mike's easy prego steak sandwiches recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!