Steak and Spring Herbs
Steak and Spring Herbs

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, steak and spring herbs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Steak and Spring Herbs is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Steak and Spring Herbs is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have steak and spring herbs using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak and Spring Herbs:
  1. Take 2 large red potatoes
  2. Prepare 1/2 medium Yellow pepper
  3. Take 1 tbsp Tarragon
  4. Make ready 1 tbsp Fresh parsley
  5. Make ready 1/3 cup Fresh Parmesan cheese
  6. Get 1 tbsp Fresh cracked pepper
  7. Take 1/2 lb Choice boneless beef sirloin tip steak thin cut
  8. Prepare 6 medium Sliced Asparagus spears
  9. Take 1/2 bunch Chopped Green onions
  10. Take 4 slice Cooked bacon crunched up

Today, I'm gonna show you how to prepare a distinctive dish, steak and spring herbs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Steps to make Steak and Spring Herbs:
  1. In a large skillet saute sliced potatoes for 5 minutes
  2. Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin
  3. Make some bread for the side
  4. Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy
  5. sprinkle crunched up bacon across the top of the steaks

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