Chicken steak and cheese subs
Chicken steak and cheese subs

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken steak and cheese subs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken steak and cheese subs is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken steak and cheese subs is something which I’ve loved my entire life. They are nice and they look wonderful.

Philadelphia's famous cheese steaks sandwiches packed with chicken, bell peppers and provolone can now made at home in minutes! Cheesesteaks are available pretty much everywhere you look in Philly. Chicken steak and cheese subs is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken steak and cheese subs:
  1. Get 2 pounds ground chicken
  2. Prepare 1 bell pepper diced
  3. Take 1 medium onion diced
  4. Prepare 1 Tsp onion powder
  5. Get 1 tsp garlic powder
  6. Make ready 1 and a half tsp adobo
  7. Make ready 1 tsp black pepper
  8. Get Dash salt
  9. Take 1 cup shredded cheddar cheese
  10. Make ready 6 subrolls

This is important if you slice the chicken thawed it will fly everywhere. Spread mayo inside sub rolls and place cheese on both sides with the chicken and veggies in the middle. A good roll, a heaping pile of chicken, and melted cheeses. Then you can add pretty much anything else… onions, peppers, mushrooms (not for me)…you name it!

Instructions to make Chicken steak and cheese subs:
  1. Cook ground chicken in medium skillet
  2. Add diced peppers and onions
  3. Cook for another five to seven minutes until onions and peppers are tender.
  4. Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy…

A good roll, a heaping pile of chicken, and melted cheeses. Then you can add pretty much anything else… onions, peppers, mushrooms (not for me)…you name it! Chicken Cheese Steak Sandwiches Chicken Philly Sandwiches A Philly cheesesteak sandwich is a wonderful thing if you don't focus on the nutritional downside. Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers.

So that’s going to wrap it up with this special food chicken steak and cheese subs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!