Strip Steak.. Roasted-well Done.
Strip Steak.. Roasted-well Done.

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, strip steak.. roasted-well done.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Strip Steak.. Roasted-well Done. is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Strip Steak.. Roasted-well Done. is something that I’ve loved my whole life.

Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste. Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste.

To begin with this recipe, we must prepare a few components. You can cook strip steak.. roasted-well done. using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Strip Steak.. Roasted-well Done.:
  1. Prepare 1 lb Strip steak
  2. Get 1/2 tsp Garlic powder
  3. Take 1/2 tsp All purpose seasoning
  4. Take 1 Sprinkle black pepper
  5. Prepare 1 Salt to tatse
  6. Take 1/2 tsp Brown sugar
  7. Take 1 tbsp Butter

Add oil to skillet, then add steak, garlic, and rosemary and cook until. Choose a steak with plenty of marbling. Since you'll be cooking the steak to a well-done temperature, you'll need plenty of fat to keep the meat from drying out. New York strip and rib-eye, in particular, are known for having a good distribution of fat throughout the meat.

Steps to make Strip Steak.. Roasted-well Done.:
  1. Preheat over to 400°F
  2. Season both side of steak with powdered seasoning
  3. In a heavy bottom skillet or cast iron preferably you can transfer this to the oven
  4. Add butter and sugar until the sugar starts to caramelize
  5. Add you steak a brown on bother side for 2 minutes each then transfer to the over for another 15-20 minutes for well done.. 7 minutes for medium rare
  6. Add to table spoon of water from the pan dripping off the steak with a sprinkle of corn starch to make a gravy

Since you'll be cooking the steak to a well-done temperature, you'll need plenty of fat to keep the meat from drying out. New York strip and rib-eye, in particular, are known for having a good distribution of fat throughout the meat. Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden. The strip steak is a tender cut of meat from the short loin section of the cow.

So that’s going to wrap it up with this exceptional food strip steak.. roasted-well done. recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!