Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, yummy philly cheese steaks. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Yummy Philly cheese steaks is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Yummy Philly cheese steaks is something that I’ve loved my whole life.
Add peppers and onion and season with salt. Heat griddle or grill pan over high heat. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the.
To get started with this recipe, we must prepare a few ingredients. You can have yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Philly cheese steaks:
- Prepare Steak marinade and steak
- Make ready 2 lbs flank steak
- Make ready 1/4 cup apple cider vinegar
- Make ready 1/4 cup red wine vinegar
- Make ready 1/4 cup olive oil
- Prepare 1/4 cup water
- Make ready 3 tablespoons Montreal steak seasoning
- Take 1 tsp salt
- Get 1 tsp pepper
- Take 1 tsp red pepper flakes
- Make ready Peppers and onions
- Take 2 large green bell peppers
- Prepare 1 large red onion
- Make ready I roasted jalapeno
- Get 1 garlic clove
- Prepare Granulated garlic
- Make ready Salt
- Get Pepper
- Make ready Thin sliced cheese of your choice, I use pepper jack
- Get 6 sourdough hoagies
Authentic Philly Cheese Steaks Aunt Bee's Recipes. oil, onion, sub rolls, bell pepper, ribeye, cheese. Carne Asada Tacos with Flour Tortillas KitchenAid. The steaks are reliably great, but the cheesesteak making is even better. With just a thin pane of glass separating you from some of the quickest griddle jocks in the game, the spectacle is the.
Steps to make Yummy Philly cheese steaks:
- Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste.
- Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together.
- Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy.
The steaks are reliably great, but the cheesesteak making is even better. With just a thin pane of glass separating you from some of the quickest griddle jocks in the game, the spectacle is the. Philly Cheesesteak Grilled Cheese- Pile the leftover casserole between two slices of bread and add extra cheese if desired. Grill each side on a hot buttered skillet until golden brown. Philly Cheesesteak Nachos- Spread tortilla chips over a sheet pan and dollop the leftovers on top of chips.
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