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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, southwest philly cheese steak wrap. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Southwest Philly Cheese Steak Wrap is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Southwest Philly Cheese Steak Wrap is something that I’ve loved my entire life.

In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin. Once both pans are cooked to your liking, reduce heat. Taking a tortilla (better if warmed), apply mayo, place onions and pepper, and the meat. in the center.

To begin with this recipe, we must first prepare a few components. You can have southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:

1. Prepare onions and peppers
2. Prepare 1 tbsp olive oil, extra virgin
3. Get 1 large onion, sliced
4. Make ready 1 red bell pepper
5. Make ready 1 Mexican green pepper
6. Get meat
7. Take 1 tbsp olive oil, extra virgin
8. Make ready 1 tbsp butter
9. Take 1 lb top sirloin
10. Take 1 salt and pepper
11. Take 1 tbsp Montreal Steak Seasoning
12. Prepare 1/2 tsp ground cumin
13. Take 3 dash worcestershire sauce
14. Prepare finishing
15. Prepare 1 tortillas
16. Make ready mayonnaise
17. Get 2 cup my spicy queso blanco cheese sauce
18. Prepare 1/2 cup cilantro, chopped

Thinly slice steak across the grain and transfer back to skillet. Fill tortillas with steak mixture, wrap tightly, and serve. Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin.

Steps to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen.
2. In 1 pan heat oil to medium high and add onions.
3. Once onion are starting to carmelized add both peppers chopped.
4. Thinly slice half frozen beef.
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
6. Once both pans are cooked to your liking, reduce heat.
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
8. Optional - grill the wrap at the end

Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin. Wrap Build: Place tortilla on flat surface. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again!

So that’s going to wrap it up with this exceptional food southwest philly cheese steak wrap recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!