Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steakburgers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Steakburgers is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Steakburgers is something that I have loved my whole life.
Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. We are known for our tasty steakburgers and custards. Preheat grill for medium heat and lightly oil the grate. In a small bowl, combine mayonnaise and horseradish; cover and refrigerate until serving.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook steakburgers using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Steakburgers:
- Make ready 1-1/3 pound ground sirloin 85/15
- Take 1/4 cup steak sauce I used HP Sauce
- Take To taste Pink Himalayan Salt
- Get 1 teaspoon granulated garlic powder
- Get To taste ground black pepper
- Make ready 1 teaspoon onion powder
- Make ready 4 tablespoon diced onions
- Get 4 slices butter pats
- Make ready 4 slices sharp cheddar cheese off the block
- Get 1-1/4 cup water
- Prepare As needed your favorite condiments
Steakburgers The Kansas City Steak Company® Steakburgers are made exclusively with Midwestern corn-fed ground beef - a classic American favorite and surely to be yours as well. Kirk's has also expanded our menu to include items like our Signature Fries, Garlic Onion Strings. This recipe for Homemade Steakburger tastes like Steak and Shake burgers. Nothing tastes as good as a homemade hamburger.
Steps to make Steakburgers:
- Mix all the ingredients
- After it is mixed form into 4 patties.
- Fry in a pan till done turn as needed.
- Add onions on top with a pat of butter on each patty.
- Add the sharp cheddar cheese cut from the block.
- Add water and lid to steam-melt the cheddar.
- Let rest for 3-5 minutes.
- Serve I hope you enjoy!!
This recipe for Homemade Steakburger tastes like Steak and Shake burgers. Nothing tastes as good as a homemade hamburger. HOMEMADE STEAKBURGER AND FRENCH FRIES I wasn't sure a really great burger could be made on my stovetop. But if you've ever had a really good homemade steakburger (similar to the ones at. If using charcoal, heat until coals are nearly ashy white - a medium-high temperature.
So that’s going to wrap this up for this special food steakburgers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
