Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something that I have loved my entire life. They are nice and they look fantastic.

Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Hey, welcome to our recipes website.

To begin with this recipe, we have to prepare a few ingredients. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Take Roast mixed potatoes and vegetables
  2. Get 2 Large Potatoes (cubed)
  3. Take 2 Large Sweet Potatoes (cubed)
  4. Get 2 Red onions(Sliced)
  5. Get Handful Fresh Parsley
  6. Take 1 Tbsp Smoked Paprika
  7. Take 1 Tbsp Light Soy Sauce
  8. Make ready Seasoning (salt & black pepper)
  9. Get Peppercorn Sauce
  10. Prepare 1 cup Whiskey(Jameson’s)
  11. Prepare 11/2 cup Double Creams
  12. Make ready 2 Tbsp Peppercorns
  13. Make ready 1 Garlic Cloves (minced)
  14. Prepare 1 Red Onion (finely chopped)
  15. Get Other ingredients (cooking the steak)
  16. Get 1 Tsp White wine
  17. Get 2 Garlic Cloves (chopped)
  18. Get Handful Fresh Rosemary
  19. Make ready 1 Tsp Fennel Seeds
  20. Take 1 Tsp Butter

Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan. Add seasoning mix and toss again until coated. Carefully remove tray and rolls from oven.

Instructions to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
  2. To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
  3. Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
  4. Serving Suggestion

Add seasoning mix and toss again until coated. Carefully remove tray and rolls from oven. Place steak-poblano mixture on bottom roll and top with dressing (to taste), crispy onions, and top roll. In broiler pan, without the rack, arrange steak. Add water to pan and stir, scraping brown bits from bottom of pan.

So that’s going to wrap it up for this special food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!