Steak Enchiladas
Steak Enchiladas

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, steak enchiladas. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

In a skillet over medium heat, saute onions until almost translucent. Stir in beef, garlic, and chile peppers, and continue cooking until the meat is no longer pink. Mix dry ingredients and sprinkle onto steak. Heat ¼ cup oil and Tbsp. of enchilada sauce in skillet over MEDIUM heat.

Steak Enchiladas is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steak Enchiladas is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have steak enchiladas using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steak Enchiladas:
  1. Prepare Corn tortillas
  2. Take cooked beef steak, I used top sirloin, chopped small
  3. Make ready Refried beans
  4. Get lEnchilada sauce
  5. Make ready Shredded cheese

Enchilada sauce is the BOMB … This these steak enchiladas are excellent if you have a little leftover beef or chicken. Tuck the end under the mixture and tightly roll. Roll tortillas up and place in the casserole dish, seam-side down. Steak and Refried Bean Enchiladas are flour tortillas filled with refried beans, steak, and cheese, then rolled, topped with enchilada sauce and cheese.

Instructions to make Steak Enchiladas:
  1. Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
  2. On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
  3. I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins

Roll tortillas up and place in the casserole dish, seam-side down. Steak and Refried Bean Enchiladas are flour tortillas filled with refried beans, steak, and cheese, then rolled, topped with enchilada sauce and cheese. In a large skillet cook the shaved steak with the chopped green pepper and chopped onion until the steak is browned. Roll up and place, seam down, in baking pan. Pour extra red sauce over enchiladas.

So that is going to wrap this up for this special food steak enchiladas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!