Chicken steak
Chicken steak

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken steak. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken steak is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken steak is something that I’ve loved my entire life. They’re nice and they look wonderful.

Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.

To get started with this particular recipe, we must first prepare a few components. You can have chicken steak using 33 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken steak:
  1. Prepare For steak
  2. Take 500 g Chicken chest
  3. Prepare 1 tbsp Ginger paste
  4. Take 1 tbsp Garlic paste
  5. Get Salt half tbsp
  6. Make ready 1 tbsp Black pepper
  7. Get 1 tbsp Chilli flakes
  8. Get 3 tbsp Soya sauce
  9. Get 2 tbsp Lemon juice
  10. Take 1 tbsp Mustard paste
  11. Take 2 tbsp Chilli sauce
  12. Take For mashed potatoes
  13. Get 2 Potatoes boiled
  14. Get 2 tbsp Butter
  15. Prepare Cream half cup
  16. Prepare to taste Salt according
  17. Get Black pepper half tbsp
  18. Take For cheesey white sauce
  19. Make ready 2 tbsp Butter
  20. Prepare to taste Salt according
  21. Get Black pepper half tbsp
  22. Make ready 2 tbsp Flour
  23. Take Milk half cup
  24. Prepare Mozrella cheese half cup
  25. Get Oregano half tbsp
  26. Make ready For fried vegetables
  27. Take 1 Carrots
  28. Take Cauliflower half cup
  29. Make ready half Onion
  30. Take 1 tbsp Oil
  31. Prepare to taste Salt according
  32. Get 1 tbsp Soya sauce
  33. Make ready 1 tbsp Vinegar

It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.

Instructions to make Chicken steak:
  1. First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour
  2. Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready
  3. Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready
  4. For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready
  5. For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints
  6. Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes

In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges.

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