Dry Fry Ham Steaks
Dry Fry Ham Steaks

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dry fry ham steaks. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Find Deals on Honey Roasted Ham in Snack Food on Amazon. Great recipe for Dry Fry Ham Steaks. This can be eaten for breakfast lunch and dinner. I have eaten with red eye gravy, eggs, fruit, ketchup, sweet and sour sauce, and so on.

Dry Fry Ham Steaks is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Dry Fry Ham Steaks is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook dry fry ham steaks using 1 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dry Fry Ham Steaks:
  1. Prepare smoked ham steaks

Ham center slices: Trim skin from outer edges of the slices of ham but do not trim the fat. Pat slices dry with paper towels before placing in the pan. Thoroughly dry your ham steak with paper towels before cutting it into good sized pieces. Heat butter in the same skillet until melted; stir in brown sugar.

Steps to make Dry Fry Ham Steaks:
  1. Heat a skillet add the steaks
  2. Turn as needed
  3. This awesome with Heinz Tomato Ketchup or some type of chopped fruit.
  4. I hope you enjoy!!

Thoroughly dry your ham steak with paper towels before cutting it into good sized pieces. Heat butter in the same skillet until melted; stir in brown sugar. Ham steaks are essentially thick slices of whole ham that are sold individually. How do you cook a ham steak? Many brands of prepackaged ham steaks are sold smoked and fully cooked, but reheating.

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