Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sugarfree eggless ragi chocolate walnut cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sugarfree eggless Ragi chocolate walnut cake is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sugarfree eggless Ragi chocolate walnut cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sugarfree eggless ragi chocolate walnut cake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sugarfree eggless Ragi chocolate walnut cake:
- Get ragi flour
- Take whole wheat flour
- Get salt
- Get extra dark Cocoa powder
- Make ready baking soda
- Make ready baking powder
- Make ready stevia mix(you can use sugar but I've made it sugarfree)
- Take yoghurt
- Get melted butter
- Get vanilla extract
- Make ready milk
- Get Some chopped walnuts
Steps to make Sugarfree eggless Ragi chocolate walnut cake:
- Sift all the dry ingredients in a big bowl. Mix well and keep aside.
- In another bowl take butter, yoghurt, vanilla extract and milk. Whisk untill well combined.
- Add the flour mixture to the liquid mixture and mix well. Add chopped walnuts.
- Line a cake tin with parchment paper and pour the batter in the tin.
- Bake the cake in a preheated oven on 180c for 35 minutes.
- Once baked let it cool completely. Cut into pieces.
- Enjoy this guitfree, healthy and delicious cake with your family and friends.
- Happy cooking and happy eating 😊.
So that’s going to wrap this up with this special food sugarfree eggless ragi chocolate walnut cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!