Chocolate Cake
Chocolate Cake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate cake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:
  1. Make ready All-purpose flour
  2. Take Coco powder
  3. Prepare butter at room temperature
  4. Prepare condensed milk
  5. Take sugar
  6. Prepare cream
  7. Prepare baking powder
  8. Prepare baking soda
  9. Take For Chocolate Ganache
  10. Get milk/ dark compound chocolate pieces
  11. Make ready butter
  12. Take milk
  13. Prepare Oreo biscuits for decoration
Instructions to make Chocolate Cake:
  1. Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
  2. Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
  3. Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
  4. Now add butter and cream and mix them gently. when looks glazy and little thick.. it's done.
  5. Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it's done.
  6. Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.

So that’s going to wrap it up with this special food chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!