Baked Chocolate Ripple Cheese Cake
Baked Chocolate Ripple Cheese Cake

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked chocolate ripple cheese cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Chocolate Ripple Cheese Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Baked Chocolate Ripple Cheese Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook baked chocolate ripple cheese cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chocolate Ripple Cheese Cake:
  1. Prepare Oreo biscuit Digestive /
  2. Take Unsalted butter , melted
  3. Take Cream Cheese (room temperature)
  4. Take Caster Sugar according or to taste
  5. Prepare Vanilla extract
  6. Prepare Eggs (room temperature)
  7. Take Dark Chocolate , melted
Instructions to make Baked Chocolate Ripple Cheese Cake:
  1. Preheat oven to 180C (160C fan). Grease a 13cm x 36cm rectangular tin.
  2. Place the biscuits and melted butter in the bowl of a food processor and blend until the mixture resembles wet sand. Place this mixture in the tin and press firmly over the base and sides of the tin.
  3. Bake in the oven for 10-12 mins or until firm. Allow to cool completely.
  4. Meanwhile, place the cream cheese, sugar and vanilla extract in the bowl of an electric mixer, beat until smooth.
  5. Add the eggs, one at a time, beating well between each addition. Divide the mixture into 2 equal amounts.
  6. Add the melted chocolate to one portion. Spoon alternate amounts of the chocolate and vanilla mixture into the tin over the biscuit layer and then, using the end of a spoon, swirl the two mixtures to create a 'ripple' effect.
  7. Bake for 20-25 minutes or until just wobbly in the center. Cool and serve.

So that is going to wrap it up for this special food baked chocolate ripple cheese cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!